Size Does Matter

About a month ago I was at Anthropologie browsing their delightful bits (holla Ali!) when I came across these little glasses that cost all of $3 or $4 each. I think they were meant to be juice glasses, but they looked like the perfect size to hold a tiny summer parfait. It worked out just fine, don't you think?


(I haven't been quite as ambitious as the lovely and talented Miss Amy, who's making her own frozen treats this year, but this store-bought variety is really delicious.)

Slashfood'd!

Check it out, yo! My apricots picture (below, top right) was featured on Slashfood on Monday!

They were delicious, by the way - I'm going to make them again tonight.

Grillin' Like A Villian

1. Perfection, 2. Sunny Side Up, 3. Drizzled, 4. Bean & Tomato Salad

I'm not sure what the best part of having a backyard is, but having a grill is up there. Tonight for dinner I 'cued up a turkey burger and corn on the cob, and then tried my hand at grilling apricots for dessert. Delish. The sides are a bean & tomato salad (both of which I picked up at the farmers' market yesterday) and spicy mixed greens from a pot in the backyard. The basil in the salad is also homegrown. I love summer.