Do I eat the last 6 stems of asparagus from last week's Fresh Direct order, or do I eat some of the fresh new stalks that I bought at the green market on Saturday? (Above: The basics: Olive oil, sea salt, ground pepper and Parmigiano Regiano)
29 May 2007
Dinner Dilemma
Do I eat the last 6 stems of asparagus from last week's Fresh Direct order, or do I eat some of the fresh new stalks that I bought at the green market on Saturday? (Above: The basics: Olive oil, sea salt, ground pepper and Parmigiano Regiano)
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